Perfect Setting Catering

Menus to Go

Menus to Go

The following breakfast, lunch and dinner suggestions are priced as Menus to Go and do not include delivery and PA state sales tax.  All orders are subject to a minimum purchase of $750.00.  All items are attractively presented on disposable platters or in appropriate disposable containers.


Breakfast

The following selections are priced per person and are subject to a 10 person minimum order.

Flaky Butter Croissants, Assorted Danish and Muffins — $3.75

Deluxe Assortment of Scones, Cinnamon Rolls, Danish, Croissants and Fresh Fruit Salad with Honey Yogurt Sauce — $6.50

Assorted Bagels with Whipped Cream Cheese and Jams — $2.75

Fresh Cut Fruit Salad — $2.75

Lox and Bagels…Smoked Norwegian Salmon with Cream Cheese, Capers, Bermuda Onion, Sliced Tomato and Assorted Bagels — $9.75

Orange, Grapefruit, Cranberry, Apple or Tomato Juices — $1.75

Coffee Service…Fresh Roast Regular and Decaffeinated Coffee, Assorted Teas, Disposable Cups, and Accompaniments — $2.75

Perfect Setting HOT BREAKFAST MENUS are readily available upon request. Staff and equipment are usually necessary for hot menus.

Lunch / Dinner

Sandwiches
The following selections are priced as individual servings with a minimum of 10 of each item required.

Rare Roast Beef with Horseradish Cream on Zesty Onion Roll — $6.75

Beef Tenderloin with Roasted Peppers and Charred Onions on Black Onion Bread — $8.50

Cancun Chicken Salad with Avocado Mayonnaise on Pumpkin Seed Bread — $6.25

Pecan Chicken Salad on a Soft Challah Roll — $6.25

Grilled Mediterranean Chicken with Olive and Artichoke Relish on Stirratto Bread — $6.25

Roast Turkey Breast with Fresh Herb Mayo on Stirratto Bread — $6.50

Herb Crusted Turkey Breast with Stilton, Sliced Green Apple and Honey Mustard on Black Onion Bread — $6.00

Smoke House Ham and Swiss with Maple Mustard on Black Onion Bread — $6.25

Classic Italian Hoagie on Crusty Roll — $6.25

Albacore Tuna Salad on Kaiser — $5.75

Soft Flour Tortilla Roll-up with Roasted Vegetables, Caramelized Onion, Monterey Jack Cheese and Sprouts — $5.75

Smoked Salmon and Dill Havarti Roll-up with Red Onion Marmalade — $8.00

*All Sandwiches Served on LeBus and Kaplan’s Rolls and Breads

Cold Entrees
The following selections are priced as individual servings with a minimum of 10 of each item.

Southwest Marinated Chicken on a Bed of Roasted Vegetables and Mixed Greens with Lime Chili Dressing — $8.25

Grilled Chicken Caesar Salad — $8.00

Cobb Salad with Chicken Breast, Bacon, Avocado, Tomato and Crumbled Blue Cheese on Mixed Greens with Red Wine Vinaigrette — $9.75

Thai Pasta Salad with Shrimp and Asian Vegetables in a Spicy Peanut Dressing — $10.00

Marinated Grilled Turkey London Broil with Red Onion Marmalade — $8.50

Grilled Salmon Niçoise with Roasted Potatoes and Green Beans — $9.00

Hot Smoked Salmon with Herb Peppercorn Crust and Tomato Caper Concasse on a Bed of Mixed Greens. — $12.00

Ancho Crusted Beef Tenderloin with a Fresh Corn and Roasted Pepper Salsa (Serves 10-12) — $160.00

Spiral Cut Honey Glazed Ham with Coarse Mustard and Assorted Rolls (Serves 25-30) — $135.00

Hot Entrees
The following hot entrees are priced as individual servings with a minimum of 10 of each item. Some items may require a chafer (available) to maintain temperature.

Chicken Marsala — $7.25

Chicken Provençal with Sundried Tomatoes, Artichoke Hearts, Roasted Peppers and Black Olives — 7.50

Chicken Stuffed with Feta Cheese, Sundried Tomato and Spinach with a Lemon Herb Sauce — $7.50

Southern Barbecue Style Chicken — $7.25

Turkey Picatta — $7.25

Homemade Italian Meatballs in Basil Marinara — $6.00

Sliced Top Round of Roast Beef with Onion Gravy — $6.00

Chesapeake Bay Crab Cake with Lemon Caper Aïoli — $12.50

Seafood Creole with Rice — $12.50

The following hot entrees are prepared for groups with minimum serving sizes indicated.

Beef Lasagna (Serves 10-12) — $60.00

Vegetable Lasagna (Serves 10-12) — $52.00

Baked Ziti (Serves 10-12) — $48.00

Seafood Quiche (Serves 6-8) — $36.00

Quiche Lorraine (Serves 6-8) — $32.00

Roasted Pepper, Spinach and Mushroom Quiche (Serves 6-8) — $30.00

Sage and Pepper Crusted Roast Loin of Pork with Cider Glaze (Serves 10-12) — $72.00

Herb Crusted Beef Tenderloin with Shallot and Rosemary Demi-glace (Serves 10-12) — $160.00

Classic Spanish Paella with Seafood, Chorizo Sausage and Chicken (Serves 15-18) — $160.00

Additions
$3.00 per serving with a minimum of 10 of each item.

Sylvania’s Old Fashioned Potato Salad
Roasted Potato Salad with Arugula and Balsamic Syrup with Fried Shallots
Roasted Sweet Potato Salad
Tuscan Pasta Salad with Aged Provolone and Artichoke Vinaigrette
Victory Garden Pasta Salad with Fresh Herb Pesto
Tabouleh Salad
Moroccan Couscous Salad
Asian Coleslaw
Wild Rice Pilaf Salad with Sun-dried Cherries and Walnuts
Caesar Salad with Homemade Croutons
Tossed Garden Salad with Balsamic Vinaigrette
Greek Salad
Fresh Fruit Salad
Tomato, Fresh Mozzarella and Basil Salad
Corn and Black Bean Salad with Chipotle Vinaigrette
Fresh Rolls and Butter…$1.50

Desserts

The following desserts are priced as individual servings with a minimum  of 10 of each item, unless otherwise noted.

Homemade Cookies — $1.25
Assorted Brownies — $1.25
Lemon Bars — $1.25
Assorted Mini Pastries — $2.25
Mile High Apple Caramel Pie (Serves 8) — $24.00
Mixed Berry Crisp (Serves 12) — $34.00
Chocolate Decadence Cake (Serves 10-12) — $22.00
Plain Cheesecakes (Serves 12) — $35.00 
Specialty Cheesecakes (Serves 12) Bananas Foster , Pumpkin Spice, Black Forest, Blueberry Lemon — $42.00

Beverages

Bottled Water — $1.75
Perrier — $2.00
Regular or Peach Iced Tea — $10.00/gallon
Strawberry Lemonade — $10.00/gallon
Coke, Diet Coke, 7UP and Ginger Ale — $1.25

Platters, Dips and Spreads

Wheel of Brie Stuffed with Sundried Tomato Tapenade Accompanied by Carr’s Crackers
and Flatbreads — $50.00  Serves 20-25

A Selection of Imported and Domestic Cheeses Garnished with Fresh Fruit, Carr’s Crackers and Flatbreads — $55.00…Serves 20-25
$70.00 with Smoked Meats and Sausages

Wild Mushroom and Smoked Mozzarella Torta With French Bread Baguettes — $55.00…Serves 20-25

Deli Platter Choice of Three: Tuna Salad, Roast Beef, Chicken Salad, Roast Turkey, Ham or Corned Beef. Includes Condiments, Assorted Breads and Rolls, Assorted Cheeses, Lettuce, Tomatoes, Olives, Kosher Pickle Spears and Roasted Peppers — $170.00…Serves 20-25

Crab and Artichoke Torta Garnished with Roasted Vegetables Accompanied by Carr’s Crackers and Assorted Flatbreads — $65.00…Serves 20-25

Hot Smoked Salmon Filet With Peppercorn Crust Served with Tomato Caper Concasse and Pumpernickel Triangles — $105.00… Serves 12-15

Hot Crab and Artichoke Dip Served with Sliced Sourdough Baguettes  — $28.00/quart…Serves 10-15

Crab and Avocado Napoleon Topped with Diced Tomato and Cilantro With Corn Tortilla Chips $65.00…Serves 20-25

Mediterranean Platter Hummus, Baba Ghanoush, Feta Cheese, Olives, Flatbread and Pita Crisps $85.00…Serves 20-25

Italian Antipasto Assorted Italian Cheeses and Meats including Gorgonzola, Aged Sharp Provolone, Mozzarella, Sun-dried Tomatoes, Roasted Peppers, Assorted Cured Olives, Marinated Artichokes, Prosciutto, Soprassata, Pepperoni, And a Variety of Tuscan and Peasant Breads — $90.00…Serves 12-15

Assorted Bruschetta Platter — $45.00…Serves 15-20

Grilled Vegetable Platter Charred Artichokes, Roasted Peppers, Grilled Carrots, Red Onions and Asparagus With a Lemon Garlic Aioli — $75.00…Serves 20-25

Mexican Terrine Layers of Refried Beans, Guacamole, Cheddar Cheese, Salsa and Sour Cream with Fresh Corn Tortilla Chips — $65.00… Serves 20-25

Zesty Salsa, Guacamole, and Black Bean Dip With Fresh Corn Tortilla Chips — $45.00…Serves 12-15

Vegetarian Sushi With Pickled Ginger, Soy Sauce and Wasabi — $28.00 per dozen

Crudités Fresh Cut Garden Vegetables with Dip — $55.00…Serves 20-25

Assorted Petit Sandwiches
$5.00 per person
Choose Three:
Carved Turkey Breast with Cranberry Chutney
Albacore Tuna
Rare Roast Beef with Creamy Horseradish,
Marinated Flank Steak with Caramelized Onion
Curried Chicken Salad
Grilled Moroccan Chicken with Olive & Artichoke Relish
Grilled Portabella, Roasted Pepper and Boursin Cheese
Tucked into Miniature Challah Rolls

Menus-To-Go General Information

  • Orders are subject to a minimum of $750
  • Two business days notice are required to fill orders.
  • Orders may be picked up at our Berwyn facility between 10:00 am and 4:00 PM Monday through Friday and 10:00 am to 2:00 PM on Saturday.
  • Local delivery fee is $35.00, long distance may vary.
  • Disposable plates, cups, napkins, and utensils are an additional $2.50 per person
  • Chafers and serving utensils can be included for an additional charge.
  • All menus can be arranged as part of a fully catered affair simply by requesting a quote from a Perfect Setting salesperson.