Serving Philadelphia And The Main Line Since 1991
MENU SUGGESTIONS Suggested menus for a buffet-style wedding reception are presented below. These are designed to give you a small taste of our culinary range and reflect some…
MENU SUGGESTIONS Suggested menus for a seated-served wedding reception are presented below. These are designed to give you a small taste of our culinary range and reflect what…
MENU SUGGESTIONS DESSERT SHOTS (SEASONAL FLAVORS)Select Three: Espresso Brownie Mousse, Caramel Banana Split, Tiramisu, Cake Batter Cheesecake, Peanut Butter Pie, Strawberry Shortcake, Key Lime Pie HOMEMADE SEASONAL PIES…
MENU SUGGESTIONS PEACH & MASCARPONE NAPOLEON With Blackberry Coulis CRÈME BRULEE Seasonal flavors available FRESH FRUIT TART With Grand Marnier Pastry Cream WHITE CHOCOLATE MOUSSE In Chocolate Cups…
MENU SUGGESTIONS (Choice of two) Vegetables SUGAR SNAP PEAS & ASPARAGUS SAUTE SPICY ROASTED CAULIFLOWERWith Jerusalem Artichokes SHAVED & ROASTED BRUSSEL SPROUTSWith Lime Butter CIDER GLAZED ROASTED ROOT…
MENU SUGGESTIONS Choose one of the following as a first course prior to your main course. You may choose more than one for an additional charge. Appetizers CHILLED…
MENU SUGGESTIONS Since our Hors D’ Oeuvres are made from scratch, many Vegetarian items can be prepared Vegan. Please discuss these options with your event planner. MUSHROOMS stuffed…
MENU SUGGESTIONS MUSHROOMS stuffed with Crabmeat SEARED SCALLOPS with Saffron Dipping Sauce CRAB CAKES with Remoulade Sauce LOBSTER MAC & CHEESE on Asian Spoons SHRIMP CAKES with Avocado…