Buffet-Style Wedding Reception – Poultry / Chicken Entrées

MENU SUGGESTIONS

For additional Buffet Entrée selections, please see the Seated-Served Wedding Reception Dinner Menu


SANTA FE MARINATED CHICKEN
With Chipotle Cream

PECAN CHICKEN
With Cranberry & Apple Relish

CHICKEN PROVENCAL
Medallions of Chicken, Sautéed with Sundried Tomatoes,
Artichoke Hearts, Roasted Peppers and Black Olives

STUFFED BONELESS BREAST OF CHICKEN
With Cornbread, Chorizo, Sweet Dark Cherries & Fig Glaze

HERB & PARMESAN CRUSTED CHICKEN BREAST
With Warm Heirloom Tomato and Basil Relish

STUFFED BONELESS BREAST OF CHICKEN
With Spinach and Maytag Bleu Cheese; Served with Port Sauce

GARLIC & HERB GRILLED CHICKEN
With Avocado, Tomato and Sweet Onion Relish

LEMON CHEVRE STUFFED BREAST OF CHICKEN
Topped with Basil Wine Sauce & Toasted Pine Nuts

CITRUS MARINATED TURKEY BREAST
Accompanied by a Plum Chutney

TURKEY ROULADE
With Shitake Thyme Stuffing, Dried Cranberries and Pan Gravy

Let Us Know

Of course, you are not stuck with what we recommend. Feel free to let us know what YOU would like and we will do our best to make your event go exactly how you’re envisioning it!

Forward your favorite menu, along with your venue and estimated guest count, and we’ll be happy to create a proposal for you with pricing. Most wedding receptions run five hours. We’ll assume the same time for your event unless you tell us otherwise. All Perfect Setting proposals include the menu; all staff; linens in solid colors for bars, food stations and guest seating; china, silverware and glassware; and bar setups. Our quotes also include all fees charged to the caterer by your venue (ie “kitchen fees”).


The Wedding Guide

The Perfect Setting Wedding Guide is designed to present you with a comprehensive sampling of our menus and provide you with the details of our wedding catering services. View / download a free PDF version of our guide, and contact us with any questions you may have! The online version of our guide can be viewed below.

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