For additional Buffet Entrée selections, please see the Seated-Served Wedding Reception Dinner Menu
ROASTED ARCTIC CHAR
Cilantro, Caper & Parsley Pesto
BLACKENED MAHI MAHI
With Chile Lime Butter
ROASTED SEA BASS
With a Red Pepper & Tangerine Sauce
MARYLAND CRABCAKES (2)
With Remoulade Sauce
Tossed with Bucatini Pasta and Tuscan Hot Oil
GULPH SHRIMP & BROCCOLI RABE
Tossed with Orecchiette & Garlic White Wine Sauce
POACHED SIDE OF SALMON
Topped with Tomato Caper Concassé
MAPLE MUSTARD GLAZED SALMON
TEA SMOKED SALMON
With a Fuji Apple Slaw
With Butter Roasted Tomato Sauce
Let Us Know
Of course, you are not stuck with what we recommend. Feel free to let us know what YOU would like and we will do our best to make your event go exactly how you’re envisioning it!
Forward your favorite menu, along with your venue and estimated guest count, and we’ll be happy to create a proposal for you with pricing. Most wedding receptions run five hours. We’ll assume the same time for your event unless you tell us otherwise. All Perfect Setting proposals include the menu; all staff; linens in solid colors for bars, food stations and guest seating; china, silverware and glassware; and bar setups. Our quotes also include all fees charged to the caterer by your venue (ie “kitchen fees”).
The Wedding Guide
The Perfect Setting Wedding Guide is designed to present you with a comprehensive sampling of our menus and provide you with the details of our wedding catering services. View / download a free PDF version of our guide, and contact us with any questions you may have! The online version of our guide can be viewed below.